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A Spanish tapas bar in the heart of Dizengoff with a warm vibe and refreshing cocktails. The menu features authentic Spanish small plates like bruschettas, pinchos and veggies, with a rich vegan menu too. A great spot for an evening out with music and drinks.
WazeThe Vibe
What ESO looks like
Good to know
🌱 Recommendation
There's a rich and varied vegan menu, so it's a great spot even if you're vegetarian or vegan.
👶 Service
They can adjust dishes especially for kids if you're coming with family.
🍞 Recommendation
Start with the breads and bruschettas - they're the highlight here, especially the sourdough with fish and romesco.
Deals
Happy Hour
Happy Hour
Brunch & Drinks Happy Hour
Brunch & Drinks happy hour
Happy Hour on Drinks Only
Happy Hour on drinks only
ESO Happy Hour
ESO Más que hora - Sunday-Thursday and Saturday nights 18:00-19:30, 20% off the entire menu, food and alcohol (excluding bruschettas and pinchos) | Fridays only 18:00-19:30, a bottle of cava, jug of sangria, or 750ml beer for just 50₪. Tapas, music and drinks — the perfect start to an evening in Dizengoff
Opening hours
- Sun–Sat
- 18:00–02:00
Menu
Center of the Table
Spanish platter. Cured meats. Cheeses. Padrón. Egg salad. Olives. Sourdough.
Barbarossa spaghetti - butter, sage, white corn, parmesan, breadcrumbs.
Shrimp. Butter. Herbs. Garlic. Paprika.
Taco con lamb. Yogurt. Salsa verde. Herbs. Avocado. Lime
Spaghetti Aglio e Olio. Onion. Artichoke. Herbs. Schug.
Sautéed Vegetables. Olive Oil. Garlic. Herbs. White Wine
Cocktails
Valencia
Catalonia
Basque
Castile
Andalusia
Chipster
Leek croquette. Remoulade aioli. Parmesan.
Padrón peppers. Sea salt. Lime.
Patatas bravas. Tabasco aioli.
Crispy chicken. Honey glaze. White cabbage. Gouda. Pickles.
Fish wing. Sometimes available. Herbs. Aioli. Glaze.
Padrón peppers. Sea salt. Lemon.
Leek croquette. Remoulade aioli. Parmesan.
Patatas bravas. Tabasco aioli.
Crispy chicken. Honey glaze. White cabbage. Gouda. Pickles
Bruschettas
Sourdough. Sirloin roast beef. Herbs. Red onion. Aioli.
Sourdough. Fresh grapes. Charred. Crème fraîche. Salsa verde.
Brioche. Crème fraîche. Fried artichoke. Herbs.
Sourdough. Flaked fish. Crème fraîche. Romesco. Padrón pepper.
Sourdough. Egg salad. Black pepper
Brioche. White corn. Tabasco aioli. Manchego.
Sourdough. Brie. Serrano. Spicy honey.
Sourdough. Butter. Jam. Manchego. Anchovy
Brioche. Cured fish. Aioli. Fried onion.
Sourdough. Fresh grapes. Charred. Crème fraîche. Salsa verde.
Sourdough Egg Salad. Black Pepper.
Brioche, Cured Fish. Aioli. Fried Onion.
Brioche. Crème fraîche. Fried artichoke. Herbs.
Brioche. White Corn. Tabasco Aioli. Manchego.
Sourdough. Flaked fish. Crème fraîche. Romesco. Padrón pepper.
Sourdough. Brie. Serrano. Spicy honey.
Sourdough. Butter. Jam. Manchego. Anchovy.
Sourdough. Sirloin roast beef. Herbs. Red onion. Aioli.
Sourdough, Charred Fresh Grapes. Zhug.
Olive Oil Brioche. Pepper Cream. Fried Artichoke. Pickled Onion.
Olive Oil Brioche. White Corn. Romesco.
Vegetables
Leaf salad with honey, pecan, nectarine and Manchego.
Broccolini. Jericho beans. Butter. Chicken stock. Yeast. Bosha cheese. Hazelnuts.
Lamb falda. Herbs. Red onion. Green chili. Yogurt.
Melon salad. Feta. Fried almonds. Vinaigrette blanco. Salted sheep cheese.
Leaf salad with honey, nectarine, Manchego and pecan.
Broccolini. Jericho beans. Butter. Chicken stock. Yeast. Bosha cheese. Hazelnuts.
Melon salad. Feta. Fried almonds. Vinaigrette blanco. Salted sheep cheese.
Seasonal Salad. Herbs. Toasted Sesame. Fried Almonds
Leaf Salad. Pecan. Apple. Olive Oil Vinaigrette.
White Wine
White Clay Luján de Cuyo Catena Zapata
Valdebaron Rioja White Ondarra
Timo Vermentino San Marzano
Bardos Verdejo
Chenin Blanc Elements
Lauria Roussanne
Dalia - Israel
Chardonnay Gran Viña Sol, Torres
מאקון וילאז' שאטו פוויסה
Albariño Pazo das Bruxas, Torres
Unoaked Chardonnay Lauria - Israel
Sancerre Hubert Bouchard
Landmark White, Bravdo
Small Bites with Bread
Marinated olives.
Spicy plate.
Pan con tomate.
Ortiz anchovies.
Fried calamari. Chickpeas. Butter. Chicken stock. Aioli.
Fried almonds
Spanish kashkaval. Spicy honey. Persian lime.
Stracciatella. Charred cherry tomatoes. Smoked oil. Jimenez vinegar.
Sangria
White Sangria
Red Sangria
Rosé Wine
Tiamo Primitivo
Elements Rosé
La Roue Soleil Provence
Pinchos
Gilda skewer
Cheese-stuffed olive skewer. Anchovy. Pepper.
Chorizo sausage skewer. Cheese. Olive.
Serrano skewer. Pickled jalapeño. Potato chips.
Red Wine
Dalia - Israel
Valdebaron Rioja
El Fio
Duorum Altitude
Harmonia, Semeli
Langhe Nebbiolo
Cabernet Sauvignon Gran Coronas
Syrah, Chateau Ste. Michelle
Pinot Noir
Breads & Small Bites
Sourdough Bread
Spicy plate.
Marinated olives.
Un Poco de Clásico
Jasmine
Negroni
Tom Collins
Small Bites
Pan con tomate
Fried almonds
Marinated olives
Ortiz anchovies
Spicy plate
Fried calamari. Chickpeas. Butter. Chicken stock. Aioli
Spanish kashkaval. Honey. Persian lime.
Stracciatella. Charred cherry tomatoes. Smoked oil. Jimenez vinegar.
Raw
Fish sashimi with white soy and orange, herb paste, green chili.
Fish crudo. Vinaigrette blanco. Almonds. Herbs. Toasted sesame. Cream.
Beef tartare. Baguette. Remoulade aioli. Potato chips.
Fish Crudo. Aceto Blanco. Almonds. Herbs. Toasted Sesame. Cream.
Beef Tartare. Baguette. Remoulade Aioli. Chips.
Brunch
Spanish Delicatessen Tower. Cured Meats. Cheeses. Padrón. Egg Salad. Anchovy. Fried Shrimp.
Spaghetti Barbarossa. Butter. Sage. Corn. Breadcrumbs.
Challah Castan. Corned Beef. Egg Salad. Tomato. Cornichons.
Soft Scrambled Eggs. Brioche. Avocado. Crème Fraîche. Schug.
Fried Shrimp Cocktail. Romesco.
Sparkling Wine
Cava Semi Brut Casanovas
Cava Juvé & Camps
Blanc de Blancs
Talero Cava
Menu
Bread - Romesco. Olives. Butter.
Fried
Padrón, Sea Salt, Lime
Patatas Bravas. Sherry Cream.
Breads
Bread. Romesco. Butter. Olives.
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