Giorgio is a dairy-kosher Italian restaurant in the heart of Ashkelon's marina, with a menu inspired by southern Italy and fresh ingredients. In the mornings they also serve brunch with a sea view, in an upscale seaside atmosphere.

Date SpotUpscaleDairy KosherBreakfast / BrunchSea View$

The Vibe

What Giorgio Caffe looks like

Good to know

🍽️ Recommendation

In the morning grab a sea-view table and order the salmon benedict or the caprese shakshuka.

🧀 Recommendation

Don't miss the truffle arancini or the burrata carciofi from the starters - Italian classics with a twist.

Opening hours

Sun–Thu
08:30–23:00
Friday
08:30–15:00
Saturday
19:30–00:00

Menu

Fresh Juices

  • Fresh Carrot Juice

  • Fresh Apple Juice

  • Fresh Orange Carrot Juice

  • Fresh Apple Carrot Juice

  • Apple Carrot Ginger

Pastas

  • Spaghetti Pomodoro

  • Rigatoni Rosé

  • Linguine Arrabbiata

  • Rigatoni Funghi

  • Spaghetti Aglio e Olio

  • Tortellini with Polenta

  • Agnolotti with Mascarpone

  • Gnocchi

Salads

  • Caprese Salad

  • Italian Greek Salad

  • Caesar Salad

  • Artichoke Salad

  • Primo Berry Salad

Breakfast

  • Giorgio for Two

  • Vegan Giorgio

  • Avocado Bruschetta

  • Scrambled Eggs on Pretzel

  • Cheddar Toast

  • Palermo Toast

  • Sweet French Toast

  • Red Shakshuka

  • Caprese Shakshuka

  • Salmon Eggs Benedict

Soft Drinks

  • Coca-Cola

  • Coke Zero

  • Sprite

  • Sprite Zero

  • Kinley Soda

  • Fuze Tea

  • Neviot Flavored Water

  • Neviot Mineral Water

  • Prigat Grape Juice

  • Lemonade

Fish

  • Sea Bream Fillet on Gnocchi

  • Deboned Sea Bream

  • Salmon Verde

Desserts

  • Classic Tiramisu

  • Cheesecake

  • Chocolate Fudge

  • Kinder Cookies

  • Bread Pudding

Taboon

  • Focaccia with Dips

  • Focaccia with Burnt Eggplant

  • Focaccia with Sweet Potato

  • Margherita Pizza

  • Vegan Pizza

  • Artichoke & Eggplant Pizza

  • Fresca Pizza

  • Bianca Pizza

  • Burrata Pizza

Starters

  • Truffle Arancini

  • Cheese Cigars

  • Burrata with Artichoke

  • Crispy Vine Leaves

  • Salmon Ceviche

  • Artichoke alla Romana

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