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Jenia

Bar in Tel Aviv
Ben Ami 11Tel Aviv

Genia is a gastro bar in Dizengoff Square combining a varied food menu with cocktails and drinks. The menu features Mediterranean dishes with Asian touches, alongside wine, beer and bubbly. A lively, festive vibe.

Date SpotBreakfast / Brunch$$Cocktails
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The Vibe

What Jenia looks like

Good to know

🍝 Recommendation

Worth trying the Burrata from Ivri Dairy or the shrimp tacos - sound like menu favorites.

Deals

Special Brunch

Special Brunch

Happy Hour

Happy Hour

Happy Hour at G'nia

Happy Hour at G'nia - enjoy 30% off the entire menu, Sun-Thu 16:30-20:30

Special Brunch

Special Brunch

Opening hours

Sun–Wed
10:00–01:00
Thursday
10:00–03:00
Friday
08:30–03:30
Saturday
08:30–01:00

Menu

Dishes

  • Focaccia

  • Sourdough

  • Ivri Dairy Burrata

  • Tomato Salad

  • S.A.M Salad

  • Caesar Salad

  • Fritto Misto

  • Eggplant

  • Mushroom Popcorn Taco

  • Shrimp Taco

  • Sea Bream Sashimi

  • Red Tuna Bruschetta

  • Sea Bream Tartare Bruschetta

  • Sea Bream Ceviche

  • Beef Tartare

  • Polenta

  • Burrata Tortellini

  • Linguine

  • Fried Seafood

  • Seafood Skillet

  • G'nia Cut

  • Hamburger

  • Chicken Burger

  • Fish & Chips

  • Giant Schnitzel

  • Margherita Pizza

  • Toppings | Pepperoni 12 | Kalamata 8 | Red Onion 8 | Feta Cheese 8 | Artichoke

Draft Beer 420/285 ml

  • Goldstar

  • Maccabi

  • Heineken

  • Shapiro IPA

  • Paulaner

White Wine

  • Pinot Grigio, Kvevri, Italy

  • Morada White, Ecological Series, Spain

  • Muscadet, Marinier, France

  • Chardonnay, San Marzano, Italy (Kosher)

  • Viognier, Kishor, Upper Galilee, Israel (Kosher)

  • Sauvignon Blanc, Bertier Côte de Genève, Loire Valley, France

  • Moschofilero, Cuvée Prestige, Skouras, Greece

  • Sylvaner, Ribeauvillé, Alsace, France

  • Chenin Blanc, Marc Bredif Vouvray, Loire Valley, France

  • Chablis, Albert Bichot, France

  • Cedar, Blanco, Portugal

  • Riesling, Schloss Marienlay, Germany

  • Sauvignon Blanc, Matua, New Zealand

  • Assyrtiko, Idisma Drios, Greece

Brunch

  • Scrambled Eggs & Asparagus | Brioche, soft scrambled eggs, asparagus, parmesan

  • Khachapuri | Cheeses, egg yolks, spinach, tomato salsa, herb zhug

  • Benedict | Brioche, spinach, poached eggs, hollandaise

  • Avocado Bruschetta | Sourdough, avocado, stracciatella, honey, chili flakes, leaf salad

  • Steak & Eggs | 150g beef fillet, asparagus, 2 fried eggs, butter, garlic confit

  • Add Smoked Salmon | Lamb Bacon

  • Small Plates | Vegetables 22 | Smoked Salmon 32 | Tahini 18 | Avocado 16 | Scrambled Eggs

Sparkling

  • Prosecco, Miotti, Treviso, Italy

  • Crémant de Loire, Rosé, Château de l'Aulée, France

  • Crémant d'Alsace, Ginsburger, France

Desserts

  • Kinder Cake with Crème Fraîche

  • Cheesecake Brûlée

Red Wine

  • Morande Red, Organic Series, Spain

  • Pinot Noir, Bertheau, Loire Valley

  • Petit Verdot, Kishor, Israel (Kosher)

  • Primitivo Organic, Paolo Leo, Italy

  • Negroamaro, San Marzano, Italy

  • Malbec, Terrazas de los Andes, Argentina

Bottled Beers

  • San Miguel Especial

  • Blue Moon

  • Cider, Apple | Pear

  • San Miguel Fresca

  • Mardsoe Tripel

  • Heineken

Summer Spritz

  • Muscatel Spritz - Villa Massa Limoncello, Cava, Soda

  • Kleine Spritz Benjamin - Passoã, Vodka, Red Grapefruit

  • Slips & Splashes - Gin, Vodka, Basil

  • Matey Tafil & Yesharim - Sambuca Liqueur, Vodka, Cava, Tonic Water

Brunch Drinks

  • Cappuccino

  • Espresso

  • Iced Americano

  • Iced Coffee

  • Ice Coffee (seasonal)

Rosé

  • Morande Rosé, Organic Series, Spain

  • Minuty, Provence, France

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