👨‍🍳Chef Restaurant
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Joya Or Yam

Restaurant
Pardes Rimonim 2Or Akiva

An Italian chef's restaurant by chef Beni Ashkenazi, with a menu built on authentic Italian cooking. The place is kosher and offers a range of starters, salads, pastas and pizzas inspired by traditional Italian cuisine.

Chef RestaurantAuthentic ItalianKosher$$
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The Vibe

What Joya Or Yam looks like

Good to know

🍽️ Recommendation

Worth trying the burrata or the sea bass carpaccio as a starter - they seem like a great intro to the Italian menu.

🍕 Recommendation

The menu has fresh pasta like tortellini formaggio alongside pizzas, so you can mix both in one meal.

Opening hours

Sun–Thu
12:00–23:00
Friday
Closed
Saturday
19:15–00:00

Menu

Starters

  • Focaccia

  • Arancini

  • Truffle Mascarpone Bruschetta

  • Polenta

  • Sea Fish Tartare

  • Burrata

  • Parmesan Rotolo

  • Fungo

  • Sea Bass Carpaccio

  • Formaggio Tortini

  • Soup of the Day (Winter)

Pizza

  • Margherita

  • Choice of Toppings

  • Verde

  • Siciliano

  • Tartufo

  • Fiorentina

  • Vegan Pizza

Mains

  • Mushroom Risotto

  • Grilled Salmon Fillet

  • Sea Bream Fillet

  • Sea Bass Fillet

  • Spinach, Ricotta & Pumpkin Lasagna

Extras

  • Green Salad

  • Green Vegetables

  • Fried Potatoes

Salads

  • Tomato & Mozzarella Salad

  • Panzanella

  • Caesar Salad

  • Endive & Bucheron Cheese Salad

  • Mercato Salad

Pasta

  • Tortellini in Beetroot & Blue Cheese Cream

  • Jerusalem Artichoke Ravioli

  • Porcini & Chestnut Gnocchi

  • Cheese & Truffle Caplacci

  • Sweet Potato & Ricotta Ravioli

  • Pappardelle Funghi

  • Rigatoni in Tomato Cream

  • Salmon Rigatoni

  • Linguine Siciliano

  • Spaghetti Aglio e Olio

  • Rigatoni Pomodoro / Arrabbiata

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