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Kalima
RestaurantA dairy chef restaurant in the heart of Caesarea's business park, serving handmade pasta and unique taboon dishes. The menu also features fresh Mediterranean fish, an alcohol and cocktail bar, and a rich wine list.
WazeThe Vibe
What Kalima looks like
Good to know
🍝 Recommendation
Worth trying the handmade pasta and the taboon room dishes - that's what people come here for.
🛡️ Service
There's a safe room right next to the restaurant per Home Front Command guidelines, good to know in advance.
🐟 Recommendation
There's fresh Mediterranean fish plus dishes like sashimi, carpaccio and ceviche - great for fish lovers.
Menu
Cheeses
Chestnut
Spaghettini Cacio e Pepe
Corn Fondue Ravioli
Caramelized Garlic & Ricotta Tortellini
Desserts
Tiramisu
Basque Cheesecake
Brioche Bostock
Starters
Taboon Focaccia
Rosemary Cracker
Buckwheat Tartlet
Brown Butter Brioche
Appetizers
Caesar Salad
Fisherman's Plate
Ox Heart Tomato
Fondant Jerusalem Artichoke
Butter Gratin
Amberjack Sashimi
White Bonito Carpaccio
Red Bream Ceviche
Red Tuna Sashimi
Grouper Nuggets
Corn with Fermented Chili
Mains
Sea Bass Fillet
Grouper Fillet
Taboon Red Bream
Taboon Pizzas
Margherita
Sheep Gouda Béchamel
Polenta
Soft Drinks
Mineral Water
Acqua Panna
Perrier
San Pellegrino 750ml
Coke/Sprite/Coke Zero
Lemonade/Orange Juice
Grape Juice
Peach Fuze Tea
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