Martinet is a cocktail and food bar from the team behind Abri and Uri Gofer, blending beloved Abri dishes with new creations made especially for it. The kitchen leans on quality ingredients and deep flavors, paired with a precise cocktail menu that connects the plate and the glass. The vibe is polished yet relaxed, with food and cocktails given equal weight around the table.

Date Spot$$Cocktail BarSafe Room

The Vibe

What Martinet looks like

Good to know

💬 Service

You can also reach the venue via WhatsApp if that's more convenient.

🦪 Recommendation

Start with oysters or fish tartare and move on to mains like the rump steak or cheeseburger - the menu mixes meat and fish nicely.

Deals

Happy Hour

Happy Hour

Happy Hour at Martinet🍷🍽️

Happy Hour at Martinet🍷🍽️ every day of the week, between 19:00-20:00, enjoy 20% off the entire menu

Opening hours

Sun–Mon
Closed
Tue–Thu
19:00–01:00
Fri–Sat
11:00–15:00

Menu

Rosé / Orange

  • Chapeau Melon, Jeremy Hoche. Loire, France

  • The Grape Kidnapping Company, Gontz. Styria, Slovenia

  • Homok, Kopitz. Burgenland, Austria

  • Gemma, Ya'akov Oryah. Judean Hills, Israel

  • Moon Wise, Abaya. Bikat HaNadiv, Israel

  • A Clockwork Orange, Antonio Maçanita. Alentejo, Portugal

White

  • Chapeau Melon, Jeremy Hoche. Loire, France

  • Sauvignon Blanc, Pascal Jolivet. Loire, France

  • Vidiano, Karavitakis. Crete, Greece

  • Riesling, Gunther Steinmetz. Mosel, Germany

  • Assyrtiko, Kokotos. Attica, Greece

  • Coco Verdejo, Barco del Corneta. Castilla y León, Spain

  • Vinho Verde Avesso, Vinhos Atlânticos. Portugal

  • Petit Chablis, Jean Durup. Burgundy, France

  • Soave, Inama. Veneto, Italy

  • Vinhas Velhas, Luis Pato. Bairrada, Portugal

  • Sauvignon Blanc, Dog Point. Marlborough, New Zealand

  • Mâcon-Villages, Famille Paquet. Burgundy, France

  • Sauvignon Blanc Roussanne, Mika. Upper Galilee, Israel

  • Xisto Ilimitado, Luis Seabra. Douro, Portugal

  • Chenin Blanc, Grand Veneur, Terra Vita Vinum. Loire, France

  • Chardonnay La Peyrarol, Bois de Bar. Languedoc, France

  • Muscadet, La Vergere, Domaine Luneau-Papin

  • Cuvée Saint Vincent, Vincent Girardin. Burgundy, France

Red

  • Saumur Champigny, La Petite Vincent. Loire, France

  • Matas Altas, Bodega Serón. Albacete, Spain

  • Morgon, Foillard. Beaujolais, France

  • Montagne-Saint-Émilion, Château Guillou. Bordeaux, France

  • Rioja Reserva, La Rioja Alta. Spain

  • Langhe Nebbiolo, Vietti. Piedmont, Italy

  • Hautes-Côtes de Nuits, David Duband. Burgundy, France

  • Cabernet Sauvignon, Clos de Gat. Judean Hills, Israel

  • Narco, Col d'Orcia. Tuscany, Italy

  • Barolo Alba, Vietti. Piedmont, Italy

Red by the Glass

  • Langhe Rosso, Vietti, Piedmont, Italy,

Food

  • Charcoal Rye Sourdough

  • Oyster

  • Beef Tartare Brioche

  • Fish Tartare

  • Sashimi

  • Summer Greens Salad

  • Mushroom Tostada

  • Veal Sweetbread Tostada

  • Charcoal Corn

  • Smoked Mussels

  • Fish Fillet

  • Rump Steak

  • Pork Belly Salad

  • Cheeseburger

White by the Glass

  • Assyrtiko, Kir-Yianni. Amyndeon, Greece

  • Bourgogne Blanc, Domaine Cornin. Burgundy, France

Sweet Wine

  • Chocolate Mousse

Rosé by the Glass

  • Chateau Melon, Rosé, Gérémy Hoche, Loire Valley, France,

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