👨‍🍳Chef Restaurant

Moran Slow Dining

Restaurant

A restaurant in Kibbutz Moran set in the old dining hall building, renovated into an urban loft vibe with an open kitchen and a big bar. Led by chef Nitai Yahalom, who returned to the area after years in Tel Aviv, with a seasonal menu built on organic vegetables, fresh fish and handmade pasta.

Chef RestaurantNeighborhood SpotSeasonal Menu$$Fresh Pasta

The Vibe

What Moran Slow Dining looks like

Good to know

🐟 Recommendation

The menu focuses on fresh sea fish and seasonal organic veggies, so ask what's fresh today.

🍝 Recommendation

Worth trying the fresh pasta — they make it by hand in-house.

Opening hours

Sunday
18:00–22:00
Monday
09:00–15:00
Tuesday
18:00–22:00
Wed–Fri
09:00–15:00
Saturday
18:00–22:00

Menu

What Would You Like?

  • Pool Beer

  • Pool Snack

  • Pool Soft Drink

  • Pool Ice Pop

  • Pool Ice Cream

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