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Reviva and Celia Ramat HaSharon
RestaurantA restaurant, brasserie and patisserie in Ramat HaSharon that started as a small neighborhood cafe and grew into a known brand in baking and hospitality. Famous for traditional French baking, with a rich breakfast menu and deli offerings.
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What Reviva and Celia Ramat HaSharon looks like
Good to know
🥯 Recommendation
Worth trying the bagel and lox or their homemade cheese burekas.
🍳 Recommendation
For breakfast, go for the eggs benedict or the croque madame.
Opening hours
- Sun–Thu
- 08:00–23:00
- Friday
- 08:00–22:00
- Saturday
- Closed
Menu
Starters
Bread
Persa Meatballs
Stuffed Zucchini Flowers
Arancini
Kreplach
Mozzarella Salad
New Salad
Leaf Salad
Roast Beef
Toasted Brioche & Chicken Livers
Pasta
Gnocchi
Pappardelle
Rigatoni Bolognese
Ravioli
Corn Spaghetti
Mains
Homemade Couscous
Persa Meatballs
Chicken Schnitzel
"Healthy" Chicken Breast
Hamburger
Baby Chicken Shawarma
Fish Kebab
Salmon Fillet
Pappardelle
Gnocchi
Chicken Schnitzel
Yogurt Baby Chicken Skewers
Hamburger
Fish Kebab
Salmon Fillet
White Fish
Lokus Skewer
Chef's Cut
Food
Good Morning
Eggs of Your Choice with Small Salad
Avocado & Poached Eggs
Arak Meatballs
Marseille Salad
The Chopped Salad
Eggs Benedict
Croque Madame
Our Cheese Bourekas
Bagel & Lox
French Toast
Muesli
Bread Basket
Salads
Mozzarella Salad
New Salad
Farm Salad
Leaf Salad
The Chopped Salad
Small Plates
Bread
Soup of the Day
Cauliflower
Roasted Eggplant
Chopped Liver
Arancini
Roast Beef
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