
Rooftop
Restaurant in JerusalemA chef restaurant on the rooftop of the Mamilla Hotel with sweeping views over Jerusalem. Chef Itay Shalev serves a menu built around premium cuts of meat, including dry-aged steaks by weight, alongside careful technique and seasonal local flavors. The vibe is elegant, great for a special night out.
The Vibe
What Rooftop looks like








Good to know
🚗 Parking
You can park at the Mamilla Hotel garage, right on site.
🍽️ Recommendation
Want something lighter? They also have fish - ceviche, tuna tartare or barramundi fillet.
🥩 Recommendation
Worth treating yourself to a dry-aged cut by weight, or go for the 220g beef fillet.
Opening hours
- Sun–Thu
- 18:00–23:00
- Fri–Sat
- Closed
Menu
Mains
Beef Fillet 220g
Barramundi Fillet
"Clouds" Potato Gnocchi
"Rooftop" Burger
Choice of Sides
Portobello Mushrooms
Chicken Thigh
Entrecote 300g
Aged Cuts by Weight (Price per 100g)
Prime Rib
Denver Cut
Flat Iron
Starters
"Shoshanim" Fresh Thyme-Scented Rolls
Warm Jerusalem Bagele
Our Spicy Plate
Beef Carpaccio
Red Tuna Tartare
"Rooftop" Tomato Salad
Baby Leaf Salad
Sea Fish Ceviche
Fish Cigars
Pickled Kohlrabi "Ravioli"
Sirloin Strip
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