Oban Koban is a Japanese restaurant inspired by modern street food, focused on quality ingredients and unique recipes. The menu spans ramen, noodles, rice and curry dishes alongside a wide range of sushi, with service that reflects Japanese hospitality etiquette.

RamenSushiJapanese Street Food$

The Vibe

What Oban Koban looks like

Good to know

🍜 Recommendation

Worth trying one of the ramen varieties — there's Hokkaido, Tan Tan, and Iphone ramen, each with its own character.

🍱 Recommendation

If you're in the mood to sample a variety of sushi, check out the chirashi or the sushi plate options.

⚠️ Allergies

Got allergies? Best to call the restaurant ahead of time and check before ordering.

Deals

10% off entire menu

10% off the entire menu

10% off entire menu, Sun-Fri 11:00-18:00

Happy hour Sunday-Friday between 11:30-18:00, 10% off the entire menu

Opening hours

Sun–Sat
11:30–23:00

Menu

Other Spirits

  • Shochu Green Tea & Jasmine

  • Kikusui Plum Liqueur

  • Roku Japanese Gin

  • Toki Japanese Whisky

  • Wild Turkey

  • Espolon Blanco

  • Campari

  • Ouzo

Ramen

  • Nippon Ramen

  • Agedashi Ramen

  • Aviso Ramen

  • Hokkaido Ramen

  • Tan Tan Ramen

  • Shibuya Ramen

  • Kaisen Ramen

Maki Sushi

  • Salmon and Cucumber

  • Tuna and Avocado

  • Amberjack and Asparagus

  • Greens

Beer

  • Kirin

  • Malka Amber

  • Malka Blonde

  • Ichigo Koshihikari

  • Hitachino Red Rice

Cocktails

  • Sake, Yuzu, Tonic

  • Roku Umeshu - Gin, Plum Liqueur & Tonic

Red Wine

  • Primitivo, Borgo di Trulli, Puglia, Italy

  • Cabernet Sauvignon, Adama, Tabor

  • El Pacto, Lopez de Haro Rioja, Spain

Kids Menu

  • Kids Pad Thai

  • Baby Udon

  • Fried Rice

Soft Drinks

  • Coca-Cola / Diet / Zero

  • Sprite / Diet Sprite

  • Orange / Grape / Apple Juice

  • Neviot Mineral Water

  • Soda

  • Fuze Tea Peach

  • Perrier

Sashimi

  • Salmon, Tuna, White Fish

Desserts

  • Vegan Snickers

  • Tik Tak

  • Lemon Tart

  • Crack Pie

  • Miso & Salted Caramel Nemesis

  • Mochi

Noodles

  • Azuki Kuromame Udon

  • ג’אפאדתאי

  • Pad Thai

  • Okinawa

  • Doubanjiang Udon

  • Roppongi Yaki Udon

  • Loso Harusame

Sashimi Ice

  • 300 g

  • 500 g

Sake

  • Sake Yuzu, served with ice

  • Toku Sake Carafe (Cold)

  • Dewatsuru Snowman Nigori

  • Kikusui Perfect Snow Nigori

  • Kikusui Junmai Ginjo

White Wine

  • Pinot Grigio, Castello della Rosa, Trentino, Italy

  • Chardonnay, Famille Bougrier, Loire, France

  • Sauvignon Blanc, Adama, Tabor

  • Barbera Rosé, Adama, Tabor

Hot Drinks

  • Espresso

  • Japanese Tea Pot

  • Cup of Tea

Rice & Curry

  • Fried Rice

  • Tori Kara Age

  • Yakiniku Yasai

  • יאקיניקו לוסוג’יו

  • Tokyo Golden Curry

  • Dharamsala Curry

  • Koh Phangan Curry

  • צ’אנג מאי קארי

  • Steamed Rice / Garlic Rice Side

Starters

  • Tsukemono

  • Miso Cucumber

  • Seaweed Salad

  • Root Salad

  • Glass Noodle Salad

  • Wakame Chips

  • Gyoza

  • Miso Soup

  • Agedashi Tofu

  • Chirashi

Nigiri

  • Salmon, Tuna, White Fish

  • Seared Salmon Belly in Furikake Coating

  • Soft Tuna, Clarified Butter and Maldon Salt

  • White Fish with Ikura and Lime

  • Avocado

Inside-Out

  • Philadelphia Roll

  • Shishito

  • Spicy Tuna

  • Amberjack Roll (seasonal)

  • Sashimi Roll

Sushi Plate

  • For Two

  • For Four

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