👨‍🍳Chef Restaurant

Oliveri is an Italian-Sicilian restaurant led by chef Yechiel Malichi, with a rich menu blending Sicilian cuisine and local flavors. Expect pizzas baked in a hot taboon oven, fresh house-made pasta, and fish and seafood dishes alongside rotating specials. Originally opened in 2011, it now runs in a new, bigger space by Kamri Square.

Chef RestaurantSeafood & Fish$$$Wood-Fired PizzaFresh Pasta

The Vibe

What Olivery looks like

Good to know

🍕 Recommendation

Worth trying the pizzas baked in the hot taboon oven, and don't miss the fresh house-made pastas.

🐟 Recommendation

Fish and seafood lovers will find a fresh selection here, and it's worth asking about the rotating specials.

Deals

Business Lunch

Business Lunch

Opening hours

Sun–Sat
12:00–22:00

Menu

Specials & Stuffed Pastas

  • Pea & Spinach Risotto

  • Chard Tortellini

  • Potato Anolotti

  • Ricotta & Lemon Ravioli

  • Charred Eggplant Tortellini

  • Shrimp Cappelletti

  • Sea Bass Culurgiones

Pizzas

  • Margherita Pizza

  • Caprese Pizza

  • Spinach Pizza

  • Truffle Cream & Mushroom Pizza

  • Polenta Pizza

  • Anchovy Pizza

  • Pepperoni Pizza

  • Carbonara Pizza

  • Vegan Pizza

Appetizers

  • Eggplant Melanzane

  • Eggplant Arancini

  • Zucchini Flowers

  • Vitello Tonnato

  • Oyster Mushrooms

  • Fritto Calamari

  • Pickled Matjes Herring

  • Sea Bass Crudo

  • Ceviche on Brioche

  • Fried Calzone

Pastas

  • Penne Rosé

  • Macaroni Arrabbiata

  • Spaghettini Tomato Butter

  • Spaghettini Cacio e Pepe

  • Strozzapreti alla Norma

  • Mushroom Macaroni

  • Strozzapreti Bolognese

  • Spaghettini Carbonara

  • Seafood Pappardelle

  • Spaghettini with Crab

Salads

  • Panzanella Salad

  • Caesar Salad

  • Street Salad

Seafood

  • Sicilian-Style Shrimp

  • Mussels Marinara

  • Octopus

  • Seafood Aglio Olio

  • Sea Bream Fillet & Chard

  • Fried Whole Sea Bream

  • Whole Josper-Grilled Sea Bream

  • Sea Bass Fillet

  • Sea Bass Fillet & Tortellini

Starters

  • Sicilian Focaccia

  • Vegetable Focaccia

  • Spicy Plate

Meats from the Josper Grill

  • Pulled Beef Piadina

  • Sicilian Sausages

  • Sweetbread Piadina

  • Aged Cuts (Over 30 Days)

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