A Mediterranean boutique restaurant with French touches, led by a chef who reinterprets classic flavors in dishes made for sharing. Alongside the food you'll find crafted cocktails and a solid wine list, all in a warm atmosphere.

Date SpotUpscaleChef Restaurant$$$Sharing PlatesTasty Drinks

The Vibe

What Beina looks like

Good to know

🅿️ Parking

There's a nearby lot on Makabi 2 (Betzalel parking) right next to the restaurant.

🍞 Recommendation

Start with the sourdough bread and whipped brown butter, and try the knife-cut tuna tartare.

🍢 Recommendation

From the mains, the calamari skewer or lamb kebab are worth checking out.

Deals

Happy Hour

Happy Hour

Happy Hour

Monday to Thursday from 18:00 to 19:30: 15% off the food menu and 30% off glasses of wine and cocktails.

Opening hours

Sunday
Closed
Mon–Fri
18:00–23:00
Saturday
Closed

Menu

In Between

  • Eggplant Bruschetta

  • Sirloin Tartare

  • Lalik Lettuce Salad

  • Tuna Tartare on the Knife

  • Amberjack Sashimi

  • Cured Sardine

  • First-of-Season Jerusalem Artichoke

  • Calamari Skewer

  • Lamb Kebab

  • Sirloin Roast Beef

  • Corn Pastry Cream Ravioli

  • Caramelized Onion Ravioli

  • Charcoal-Grilled Fish Kebab

  • Veal Sweetbread Skewer

  • Butcher's Cut Skewer

Small Bites

  • Sourdough Bread & Whipped Brown Butter

  • Tzatziki with Chili Oil & Dried Mint

  • Har Bracha Eggplant with Tahini

  • Spicy Dips Plate

Desserts

  • Beirut Nights

  • Chamomile Ice Cream

  • Caramelized Bananas

  • Basque Cheesecake

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