Hatraklin - Meat & Wine Bistro

Restaurant in Tel Aviv

A veteran wine-and-meat restaurant since 2007, set in a historic building and built around Galilee and Golan produce. Alongside the regular menu, the spot hosts unique concept dinners blending food, music and lectures, plus private rooms for events and birthdays.

Date SpotChef RestaurantFree-Flow WinePrivate Event RoomConcept Dinner with Talk$$$

The Vibe

What Hatraklin - Meat & Wine Bistro looks like

Good to know

🍖 Recommendation

Come hungry - the meat platter includes flank steak and house-made sausages, and there's a dessert trio for two to finish.

🎂 Service

They host special birthday experience nights in a separate room.

🅿️ Parking

There's a parking lot at Rothschild 1, right near the restaurant.

🥗 Service

You can swap dishes in the concept dinners for vegetarian, vegan or gluten-free options with no advance notice needed.

Opening hours

Sunday
18:00–23:30
Mon–Thu
18:30–23:30
Friday
18:00–23:30
Saturday
13:00–23:30

Menu

9-Course Meal for Two

  • Starter

  • Beef Carpaccio - in Galilee olive oil and balsamic vinegar

  • Pepper Carpaccio - grilled

  • Beef Tartare - wrapped in fresh lettuce

  • Liver Pâté with White Chocolate and Strawberry Cream

  • Tortellini in Porcini, Forest and Mushroom Sauce

  • Meat Platter with Mangan Flank Steak and Alan Talmor Sausages, alongside roasted vegetables

  • Trio of Love Desserts

Mains

  • Wild Mushroom Risotto

  • Beef Tortellini in Chef's Sauce

  • Arugula Steak

  • Chopped Sirloin and Entrecôte Steak

Starters

  • Orange Soup

  • Root Salad

  • Sirloin Carpaccio

  • Roasted Eggplant

  • Chicken Liver Pâté

  • Moroccan Pebble Bread

Opening Soup

  • Beef Carpaccio

  • Zucchini Carpaccio

  • Chicken Liver Pâté

  • Polenta in Coconut Milk

Dessert

  • Strawberry Trio

Desserts

  • Homemade Malabi

  • Fresh Fruit Sorbet

  • Layered Chocolate Cake

Movie-Themed Meal

  • Meal Served with Free-Flow Boutique Red and White Wine, Soft Drinks and Hot Drinks

  • All Dishes Are Free of Meat-Dairy Mixing

  • Meal Served with Quality Wines from Château de Galilee - a Fine Boutique Winery from the Galilee

  • Alternatives Available for Vegetarians/Celiac/Gluten-Sensitive Guests

Middle Course

  • Chicken Curry

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