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Kalamata
Restaurant in Tel AvivA Greek-Mediterranean restaurant in the heart of old Jaffa, set inside a centuries-old stone building on Kedumim Square, overlooking the fishing port and the old city. The menu blends Greek, Italian, Cypriot and Israeli flavors around fish and Mediterranean dishes, with anise scents and Greek music in the background.
WazeThe Vibe
What Kalamata looks like
Good to know
🧀 Recommendation
Worth ordering a few Greek small plates for the table - like tzatziki, roasted peppers with feta and charred manouri cheese - and sharing.
🥃 Service
End the meal with a glass of ouzo with ice and mint, fitting the Greek vibe of the place.
🐙 Recommendation
Try the fried calamari or the mousser sea ceviche - seafood dishes are the restaurant's strong point.
Deals
10% Off the Menu
10% off the menu
10% Off the Menu
10% off the menu
Opening hours
- Sunday
- 11:00–17:00
- Mon–Sat
- 11:00–23:00
Menu
Cocktails for 48 NIS
White Sangria
Greek Fizz
Campari Fizz
El Greco
Jaffa George
Call Me Chili
Red Wines
Agiorgitiko, 'Nemea Reserve', Semeli Estate, Nemea, Greece
Trio, Flam, Golan Heights & Upper Galilee, Israel
Cabernet Sauvignon 'Platinum', Barkan, Upper Galilee, Israel
Gilgamesh, Feldstein, Upper Galilee, Israel
Villa Antinori, Antinori, Tuscany, Italy
Merlot, Yarden, Golan Heights, Israel
Palazzo della Torre, Allegrini, Veneto, Italy
Ayalon Valley, Clos de Gat, Judean Hills, Israel
Sycra Syrah, Clos de Gat, Judean Hills, Israel
Glass of Ouzo, Ice & Mint for 34 NIS
Plomari / Barbayanni / Mini – from Lesbos Island
Tsantali – from the Halkidiki Peninsula
Ouzo 7 – from Western Thrace
Metaxa – from Samos Island
Ouzo 12 / San Rival – from the city of Piraeus
Ouzo Kalamata – from the Peloponnese Peninsula
Beer
Heineken Draft
Goldstar / Mythos Bottle
Malka Adumit Bottle
El Greco
Jaffa George
Call Me Chili
.
House Bread
Skordalia
Roasted Peppers & Feta
Vine Leaves on Tzatziki
Smoked Mackerel
Charred Eggplant Cream
Classic Tzatziki
White Ikra & Red Onion
Spicy Platter
Horiatiki
Lettuce & Halloumi Salad
Fried Calamari
Sea Bream Ceviche
Seared Manouri Cheese
Hunter's Roast Beef
Keftedes
Spanakopita
Fish Kebab
Shrimp Pan
Oktopaki
Fish Pan
Traditional Greek Moussaka
Lamb & Chicken Gyros
Lamb Kebab
Loukaniko
Chicken Souvlaki
Rice-Stuffed Vegetables
Sea Bass Fillet
Chocolate Cake
Classic Apple Pie
Homemade Kanafeh
White Around the World
Sauvignon Blanc, Pierre Chainier, Loire Valley, France
Chablis, Domaine Fourrey, Burgundy, France
Cidade Branca, João Portugal Ramos, Alentejo, Portugal
Tempranillo Blanco 'Valdebaron', Bodegas Ondarre, Rioja, Spain
Sauvignon Blanc, Villa Maria, Marlborough, New Zealand
Pinot Grigio, Col d'Orcia, Tuscany, Italy
Riesling, Domaine Trimbach, Alsace, France
Sancerre, Hubert Brochard, Loire Valley, France
Rosé & Sparkling
Rosé Caprice, Saint-Tropez, Provence, France
Rosé Feldstein, Judean Hills, Israel
Orange Wine Tel Saki, Golan Heights, Israel
Champagne Special Cuvée, Bollinger, Champagne, France
Small Wine Bottles
Villa Antinori, Antinori, Tuscany, Italy
Sauvignon Blanc, Gamla, Golan Heights, Israel
Cabernet Sauvignon & Merlot, Gamla, Golan Heights, Israel
Viña Alberdi Reserva, La Rioja Alta, Spain
From Greece & Here
Oreinos Helios, Semeli Estate, Peloponnese, Greece
Bental, Lava, Golan Heights, Israel
Nahalal, Jezreel Valley, Jezreel Valley, Israel
Chardonnay, Yarden, Golan Heights, Israel
Chardonnay Unwooded, Palter, Golan Heights, Israel
Dvuki, Feldstein, Judean Hills, Israel
Assyrtiko 'Pleno', Vin Art Estate, Drama, Greece
Chardonnay, Clos de Gat, Judean Hills, Israel
Greek Feast
Small bottle of Ouzo with ice, mint and lemon
Add-on jug of grapefruit juice / lemonade
Red Malka
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