An elegant, intimate chef restaurant in the heart of Tel Aviv, with dishes inspired by chef Eyal Shani. The menu changes twice a day based on the freshest ingredients, alongside a curated wine list that keeps evolving. A round bar looks straight into the open kitchen.

Date SpotUpscaleChef Restaurant$$$Curated Wine ListOpen Kitchen

The Vibe

What Tzafon Abraxas looks like

Good to know

🅿️ Parking

No parking right outside, but there are a few garages within walking distance - Rothschild 1, Lilienblum 32 and Yehuda HaLevi 34.

📱 Service

Phone support only runs 11am-6pm, outside those hours it's best to reach out via WhatsApp.

👥 Service

Coming with a group of more than 8? There's a special form to coordinate in advance.

🍆 Recommendation

Worth trying the Melanzana - roasted eggplant with tomato and parmesan, one of the standout dishes on the menu.

Deals

20% Off the Menu

Happy Hour Sunday-Thursday between 17:30-19:15, enjoy 20% off the entire menu

Opening hours

Sun–Wed
12:30–23:00
Thursday
12:30–23:30
Friday
12:30–16:00
Saturday
18:00–23:30

Menu

Vegetable Creations

  • Magi Tomato Gazpacho

  • Baby Zucchini Bites

  • Fig Carpaccio with Cheese from Afar

  • Jericho Green Beans

  • Shishka Pepper Bruschetta

  • Charcoal-Grilled Corn

  • Super Healthy Mixed Salad

  • Melting Spinach Leaves

  • Young Hebron Okra

  • Melanzana

  • Baby Cauliflower

  • Fiery Baked Potato

  • Arab Cabbage Cake Slice

Something Sweet

  • Something Sweet

  • Banana Bites, Pecan Chocolate Tart & Apricot Crumble

  • I Need All This Sweetness

Wild Seafood & Line-Caught Fish from the Mediterranean

  • Hamachi Sashimi

  • Freestyle Calamari Salad

  • Blue Crab Shawarma

  • Pan-Seared Shrimp

  • Meagre Fish Chraime

  • Roasted Meagre Fish

  • Whole Sea Bass

Bread

  • Bread Loaf Slice with Crème Fraîche & Tomato Pearls

  • Plate of 4 Mind-Spinning Spicy Dips

  • Bread Salad

  • Chopped Liver Bruschetta

Happy Lamb & Free-Range Israeli Beef

  • Butcher's Cut

  • Long, Very Long Filet

  • Lamb Kebab

  • Roasted Spitz Chuck Steak

  • Beef Kebab

  • Beef Osso Buco

  • Fiery Short Ribs

  • Good Steak with Salad

Chef's Cocktails

  • Fiery Margarita, Classic Negroni, Tainted Gin & Dry Martini

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